Friday 18 January 2013

Some of my home comforts that keep out the cold:

|Marinated Cocktail Sausages with Sun-dried Tomato Wholegrain
Mustard and Cotswold Honey
Baked Camembert with Thyme and Cotswold Honey
Chestnut, Apple, Pancetta and Sage Soup
Courgette and Mint Soup
Venison and Chestnut Casserole
Shoulder of Lamb stuffed with Olives, Pancetta,
Pinenuts, Feta and Herbs
Pan-fried Pheasant Breasts with Apples and Cider
Kleftiko - Greek Lamb Casserole
Trellisick Stew - Pork and Apricots
Pan-fried Duck Breast with a Wild Mushroom
and Blackberry Sauce
Cauliflower Cheese with Smoked Pancetta
Mussels with a Bacon and Cider Sauce
Grandma Duffin's Cheesecake
Fig, Plum and Almond Tart with Amaretto
Syllabub
Mississippi Mud Pie
Carrot Cake
Chocolate Malteser Cake

Chocolate Fondant with Raspberry Coulis 
Sloe Gin Truffles
Cornish Brie






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